The Olde Hitching Post's
Hawaiian Luau

Our Hawaiian Luau is offered with the flair and style that has made us a favorite on the
South Shore for over 18 years.

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$30.00 Adults
Prices are subject to 5%MA meals tax and
20% Service Charges
Prices are subject to change without notice
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Additional items.... priced individually

Sirloin Beef Kabobs                        $5      Grilled Lobster                   Market price
New England Clam Chowder          $3      Seafood Kabobs                 $3
Lobster Bisque                                $4        All Beef Hot Dogs              $2         
Bliss Potato Salad                            $2.50      Pesto Pasta Salad               $2.50
Marinated Vegetable Salad            $2.50      Three Bean Salad               $2.50
Raisin Cole Slaw                              $2.50      Roasted Coconut Shrimp    $5.50
Non-Alcoholic Punch                        $2.50          Assorted Cookies                $2.50
Bottled Water and Soda                  $3

     Coconut Rum Cake             $3.00   

     ~~~~~Raw Bar Option~~~~~
    (minimum of 50 people)

Jumbo Shrimp Cocktail
Cherrystones or Oysters on the Half  Shell
$8 per person
or

select your favorite (approximately 100 pieces)
Roasted Jumbo Shrimp Cocktail $215
or
$165 for 80 pieces

Cherrystones or Oysters on the Half Shell....$150

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Don't see what you want?  Let us know, we'll attend to it!!
Ask about our full Bartending Service
 

General Information:
~ Prices subject to change

~ Final count and payment in full must be made 7 business days prior to day or event

~ Service is buffet style, and we use the highest quality disposable plastic wares and
    paper produces

~ A 25% deposit required to secure date, with final payment in full 7 business days
   prior to day of event

~ Client is responsible any fees for equipment such as grills, tables, chairs, tents,
   etc....

~ Client is responsible for obtaining all necessary fire and/or other permits.
   Assistance is available if needed

~ Rain dates are not an option due to the perishable nature of all our ingredients.
   We are prepared to cook and serve your outing regardless of weather. 
   Therefore, and we suggest you select a location with adequate cover in the
   event of inclement weather

~ Client is responsible for labor fees agreed upon at contract signing

      

Return to Catering & Functions

 Updated May 2003